These green bean bundles make a nice appetizer, side dish, or snack. Enjoy!
Ingredients:
6 cups water
1/2 pound fresh green beans, trimmed
4 to 6 bacon strips
3/4 cup Italian salad dressing
Directions:
1. In a saucepan, bring water to a boil. Add beans; cover and cook for 3 minutes. Drain and set aside.
2. Cut bacon in half lengthwise; place on microwave-safe plate. Microwave on high for 2.5-3 minutes or until edges curl.
3. Place four or five beans on each strip; wrap bacon around beans and tie in a knot.
4. Place bundles in an 8-in. square baking dish. Drizzle with salad dressing. Bake, uncovered, at 350 degrees for 10-15 minutes or until beans are crisp-tender.
5. Broil 4 in. from the heat for 2-3 minutes or until bacon is crisp.
*Makes 4-6 servings.*
I am linking to Eat at Home’s Ingredient Spotlight on Green Beans!
Barry's Bites 
oh, I like this idea! We made green beans wrapped in bacon for dinner, but I like the addtion of the italian dressing. Visiting from Eat at Home.
Thanks for visiting my blog! Feel free to look around! I’m just getting started on my blog, but I’ll hope you’ll stick around. And yes, the Italian dressing is a nice complement to the green bean bundles.